Fajita Spice Mix
This rub works well with works well with chicken, or red meat dishes. Approximately 1 gm per portion.
Servings : 25 Portions
Equipment
- Mixing Bowl
- Airtight Container or Resealable Bag
Ingredients
- 12 gm Chili Powder
- 6 gm Garlic Powder
- 4 gm Cumin
- 3 gm Salt
Instructions
- Combine all the ingredients in a bowl and mix well. If not using right away, transfer to an airtight container or re-sealable bag. Store in the fridge until ready to use.
