Cajun Spice Mix
This rub works well with works well with chicken or fish dishes. Approximately 1 gm per portion.
Servings : 25 Portions
Equipment
- Mixing Bowl
- Airtight Container or Resealable Bag
- Measuring Spoons
Ingredients
- 1 tsp Dried Oregano
- 2 tsp Garlic Powder
- 1 ½ tsp Onion Powder
- 3 tsp Paprika
- 1 tsp Cayanne Pepper
- 1 tsp Black Pepper
- ½ tsp Salt
- 1 tsp Dried Thyme
Instructions
- Combine all of the ingredients in a bowl and mix well. If not using right away, transfer to an airtight container or re-sealable bag. Store in the fridge until ready to use.
